Category Archives: vegetables
Raw Cauliflower Couscous
I realize that now is the time for pumpkin. I realize I’ve been complaining for weeks (months) that I’m ready (so ready) for fall and all the gooey, mushy, baked comfort of it. But. Mr. Hausfrau and I took a … Continue reading
Pin ItKale and Chickpea Salad
So, yesterday. You probably should have stopped after the 2nd hot dog, 3rd helping of potato salad, 4th cupcake, and 5th beer. You probably should have gone to bed at a decent time and you definitely should have kept your … Continue reading
Pin ItChickpea Tagine
Here are the top 2 reasons why this Chickpea Tagine, a decidedly cold-weather themed dish, came out of my kitchen last week, nearly midway through April: 1. It was cold in Baltimore last week. I’m talking FAH-REEZING. Parts of the … Continue reading
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Posted in Chickpeas, Soup, Soups and Stews, Vegan, vegetables
Tagged chickpea, stew, tagine, vegan
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Zesty Brussels Sprouts
Is it too late to get in on the Brussels Sprouts party? What, with it being March and all. We’re all fantasizing about the budding spring trees (er, unless you had a really mild spring like Baltimore did and the … Continue reading
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